Hey all, I am new to this forum but not new to brewing in SP. When brewing the tea, I have no issues with water when I have brewed in Peru (surprisingly) but in the US, I have found the water to be a constant issue. The typical filtered tap water is so hard/ mineral rich it does not seem to...
I had planned for a special mescaline trip for a couple months ahead of time.
Finally the time came to make it happen and boy was it worth it and met my expectations.
Although I've had mescaline many times, I'd definitely say this was one of my most enjoyable trips with it for various reasons...
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