Contact
Rising Star
Hey everyone
I was wondering, if it is possible, to add freebase harmalas when the changa is already finished? (harmala powder gained by cooking b.caapi leafs)
I've made 2 batches of changa...
the first is 1g spice, 0.5g blue lotus, 0.5g pao d'arco
the second is 1g spice, 0,5g blue lotus, 0,5g Damiana
Now, as it is a long time i haven't made any changa (about 3-4 years) i made it with my old methods.
But just now i read the article about infusing the changa also with harmalas.
I usually infuse my herbs with acetone.
Would it work, to dissolve 1g of harmalas in acetone and infuse it into those already prepared changa mixes??
or would i destroy the mixes?
Any suggestions on that?
Thanks for your help.
I was wondering, if it is possible, to add freebase harmalas when the changa is already finished? (harmala powder gained by cooking b.caapi leafs)
I've made 2 batches of changa...
the first is 1g spice, 0.5g blue lotus, 0.5g pao d'arco
the second is 1g spice, 0,5g blue lotus, 0,5g Damiana
Now, as it is a long time i haven't made any changa (about 3-4 years) i made it with my old methods.
But just now i read the article about infusing the changa also with harmalas.
I usually infuse my herbs with acetone.
Would it work, to dissolve 1g of harmalas in acetone and infuse it into those already prepared changa mixes??
or would i destroy the mixes?
Any suggestions on that?
Thanks for your help.