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So far I've got 6,3 grams of dried goodness.


The attached picture is my most fruitful cake's first flush, as of today. This is the first (and only so far) of the later cakes that have been ready, the ones that got better nutrition (brown rice that I ground down myself, instead of a store bought mix of white and brown rice flour) so it's not really surprising that this one is fruiting more.


A quick question, any idea why two of the mushrooms are growing white stuff out of the caps? It looks similar to stem material. Is it anything to worry about?


Thanks :)


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