SWIM noticed that every time she had ingested the spice with MAOI (half a dozen times) the whole trip was marred by heavy nausea.
5 times those were aya experience. She new it was almost mandatory to purge and was not worried. Still what bothered her was that regardless of how much she puked the nausea would not go. It only gradually eased together with the DMT experience.
This time she made syrian rue extract (Manske) and extracted some relatively clean spice. She put 260 mg of rue extract in one capsule and 70 mg in another. 160 mg of spice were divided into 2 capsules.
This was her first experience with rue. Earlier she drank only strong doses of aya (250g to 600g of dry vine). The vine itself was very psychadelic so she expected the same effect from rue. This did not happen. She spent close to 1 hr waiting for the effects and finally took another 260 mg of extract. This time she dissolved the extract in warm water and drank it. In about 20 min she took 80 mg of gel-capped spice. In another 10 min. she started to feel nausea coming up. After 20 more minutes she started to trip. The jorney was far less visual then with smoked spice but quite deep and introspective.
Her plan was to take another 80 mg. of spice but she decided to wait until she either pukes or nausea goes. Nausea just kept increasing but the purge never came. There were only a few dry heaves.
Early next day there was a slightly hang over (probably from rue overdose) but later she felt absolutely fantastic - calm, concentrated and full of energy.
Now she is worried that her body developed an authomatic response to the spice. Every time nausea intensity was in perfect correlation with the trip intensity.
So she wonders if this is a purely physiological response or a manifestation of some unresolved psychological issue. She asked me to ask more experienced SWIY if anybody experienced something similar.
5 times those were aya experience. She new it was almost mandatory to purge and was not worried. Still what bothered her was that regardless of how much she puked the nausea would not go. It only gradually eased together with the DMT experience.
This time she made syrian rue extract (Manske) and extracted some relatively clean spice. She put 260 mg of rue extract in one capsule and 70 mg in another. 160 mg of spice were divided into 2 capsules.
This was her first experience with rue. Earlier she drank only strong doses of aya (250g to 600g of dry vine). The vine itself was very psychadelic so she expected the same effect from rue. This did not happen. She spent close to 1 hr waiting for the effects and finally took another 260 mg of extract. This time she dissolved the extract in warm water and drank it. In about 20 min she took 80 mg of gel-capped spice. In another 10 min. she started to feel nausea coming up. After 20 more minutes she started to trip. The jorney was far less visual then with smoked spice but quite deep and introspective.
Her plan was to take another 80 mg. of spice but she decided to wait until she either pukes or nausea goes. Nausea just kept increasing but the purge never came. There were only a few dry heaves.
Early next day there was a slightly hang over (probably from rue overdose) but later she felt absolutely fantastic - calm, concentrated and full of energy.
Now she is worried that her body developed an authomatic response to the spice. Every time nausea intensity was in perfect correlation with the trip intensity.
So she wonders if this is a purely physiological response or a manifestation of some unresolved psychological issue. She asked me to ask more experienced SWIY if anybody experienced something similar.