Thank you my friend.

I only use Isopropanol (isopropyl alcohol)to dissolve spice and harmalas. It is very important to worm it up first. It does not have to be boiling hot. The way I do it is once warm enough I first dissolve harmalas and then spice.

Harmalas take a bit longer to dissolve. Just keep shaking till its done. Then add spice.