This question is geared towards Harmala-only-brews.
Hello,
I want to know if there are people that mix Harmala with Lemon Balm. somebody told me once that when taking Harmala it can be handy to make a 5gr lemon balm tea and drink it together. Well, I rather mix Lemon Balm straight in the pan for some much-needed alchemy reaction.
The person said it removes the brain fog and reduces the bad taste of Harmala.
I tried it many times, but I'm not quite sure about its effects. To me, it feels like the lemon balm decreases the effects of Harmala. If I only put Harmala the effects are more pronounced. Normally I would make a brew of 20gr/0.70oz Harmala, 700ml water, and cook it in a pan with the lid on top for 35min. At 100C/212F and then filter it and cook it fast at 240C/464F to reduce it to about 160ml. (cup size)
When I incorporate Lemon Balm I would choose the 5gr that was suggested, a few days ago I decided to change it to 2.5gr. I drank half a cup but did not experience the full blast of Harmala.
1.
Does anyone share this observation regards adding Lemon Balm to Harmala or any other herbs (excluding ethogenics)
2.
And what are y'all typical Lemon Balm weights that you guys work with.
Hello,
I want to know if there are people that mix Harmala with Lemon Balm. somebody told me once that when taking Harmala it can be handy to make a 5gr lemon balm tea and drink it together. Well, I rather mix Lemon Balm straight in the pan for some much-needed alchemy reaction.
The person said it removes the brain fog and reduces the bad taste of Harmala.
I tried it many times, but I'm not quite sure about its effects. To me, it feels like the lemon balm decreases the effects of Harmala. If I only put Harmala the effects are more pronounced. Normally I would make a brew of 20gr/0.70oz Harmala, 700ml water, and cook it in a pan with the lid on top for 35min. At 100C/212F and then filter it and cook it fast at 240C/464F to reduce it to about 160ml. (cup size)
When I incorporate Lemon Balm I would choose the 5gr that was suggested, a few days ago I decided to change it to 2.5gr. I drank half a cup but did not experience the full blast of Harmala.
1.
Does anyone share this observation regards adding Lemon Balm to Harmala or any other herbs (excluding ethogenics)
2.
And what are y'all typical Lemon Balm weights that you guys work with.