Members of the previous forum can retrieve their temporary password here, (login and check your PM).

Reply to thread

Message

Hello. I received all of my ingredients and my trip is planned for Saturday . I just wanted to ask a few questions...

I'm using Mimosa and Rue for the first time. I've read MANY different recipes. 20/30 grams of mimosa with 10 grams of rue. 10 grams of each. 6 grams of mimosa and 3 grams of rue. It's really confusing. Some call for brewing for hours, some call for eating rue, brewing mimosa for 15 minutes...

So first, can someone please clear this up. Someone w/ experience.

Second, what kind of atmosphere should I build? Dark room w/ one candle? Black lights, lava lamp and pink floyd? Meditation music?

Thanks for your tips!

<blockquote data-quote="SpiritWalker" data-source="post: 3257081" data-attributes="member: 1697">Hello. I received all of my ingredients and my trip is planned for Saturday <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite7" alt=":p" title="Stick out tongue&nbsp; &nbsp; :p" loading="lazy" data-shortname=":p" />. I just wanted to ask a few questions...I&#039;m using Mimosa and Rue for the first time. I&#039;ve read MANY different recipes. 20/30 grams of mimosa with 10 grams of rue. 10 grams of each. 6 grams of mimosa and 3 grams of rue. It&#039;s really confusing. Some call for brewing for hours, some call for eating rue, brewing mimosa for 15 minutes... So first, can someone please clear this up. Someone w/ experience.Second, what kind of atmosphere should I build? Dark room w/ one candle? Black lights, lava lamp and pink floyd? Meditation music? Thanks for your tips!</blockquote>

[QUOTE="SpiritWalker, post: 3257081, member: 1697"] Hello. I received all of my ingredients and my trip is planned for Saturday :P. I just wanted to ask a few questions... I'm using Mimosa and Rue for the first time. I've read MANY different recipes. 20/30 grams of mimosa with 10 grams of rue. 10 grams of each. 6 grams of mimosa and 3 grams of rue. It's really confusing. Some call for brewing for hours, some call for eating rue, brewing mimosa for 15 minutes... So first, can someone please clear this up. Someone w/ experience. Second, what kind of atmosphere should I build? Dark room w/ one candle? Black lights, lava lamp and pink floyd? Meditation music? Thanks for your tips! [/QUOTE]