BananaForeskin
I Eat Plant Magic
When I make changa, I've never used a pure solvent but always mixed the ingredients using a home-made caapi methanol extract. When I was starting another batch today, I spontaneously decided to put in some mint leaves and a bunch of pau d'arco that was lying around in addition to the usual caapi leaves.
Hopefully the changa made from this will be tested tomorrow, and I will just use 1:1 caapi:jimjam mixed together with some of the highly potent caapi/mint/pau d'arco solvent... Given how much good stuff I usually WANT to fit more of into a blend, like pau, but don't have room for, this may be a good way to do so. While it seems like the main focus in changa recipes is on the different herbs used, I would really like to experiment with different extracts as well....
Will report back!
Hopefully the changa made from this will be tested tomorrow, and I will just use 1:1 caapi:jimjam mixed together with some of the highly potent caapi/mint/pau d'arco solvent... Given how much good stuff I usually WANT to fit more of into a blend, like pau, but don't have room for, this may be a good way to do so. While it seems like the main focus in changa recipes is on the different herbs used, I would really like to experiment with different extracts as well....
Will report back!