Ineffable_Mysteries
Rising Star
edited*
I just have a few questions that I was wondering about relating to the health risks of spice...
Could someone mess up the extraction process in such a way that it would produce a product that could be really harmful to the mind/body? If the extraction area isn't completely sterile, could the product come out badly contaminated? If there is a way to contaminate or mess up an extraction, what risks could they pose? Is there any way to tell if the spice is no good (color, taste, w/e)?
Thanks in advance for any help 8)
I just have a few questions that I was wondering about relating to the health risks of spice...
Could someone mess up the extraction process in such a way that it would produce a product that could be really harmful to the mind/body? If the extraction area isn't completely sterile, could the product come out badly contaminated? If there is a way to contaminate or mess up an extraction, what risks could they pose? Is there any way to tell if the spice is no good (color, taste, w/e)?
Thanks in advance for any help 8)