AwesomeUsername
Esteemed member
Water and oil don't mix, that's common knowledge.
What about essential oils though?
They are a bit different...
For example, cook an orange peel it will give flavor, same with ginger or herbal teas.
They all contain it.
Unless there are some lechitins present in the plants I have no explanation how.
Which brings me to my question.
In HOT or BOILING water, would it be soluble?
If yes, this is a great way to flavor drinks with food grade essential oils.
Anybody some thoughts, experiences or theories on that?
Detailed study reports could also be helpful.
What about essential oils though?
They are a bit different...
For example, cook an orange peel it will give flavor, same with ginger or herbal teas.
They all contain it.
Unless there are some lechitins present in the plants I have no explanation how.
Which brings me to my question.
In HOT or BOILING water, would it be soluble?
If yes, this is a great way to flavor drinks with food grade essential oils.
Anybody some thoughts, experiences or theories on that?
Detailed study reports could also be helpful.