DMTripper said:... And is it necessary to grind the seeds?

Tattvamasi said:Yes, ive used lemon juice. I put 2-3 tablespoons of juice per half liter of water when boiling. I dont think it's absolutely nescesary, but the few times when I boiled my seeds I grond them up prior. I put them in a Ziploc bag, folded the bag to get all the air out so the bag was flat, then I took a hammer to the bag while laying it on concrete. Ground about 90% of the seeds that way.
tat

I concur;Dioxippus said:I found using whole seeds vs. ground was much easier to work with, and didn't result in much loss in final yield, if any.
Rue is such a pain in the ass to filter when you use ground seeds. Try whole seeds sometime, it's a huge time saver.
Infundibulum said:I concur;Dioxippus said:I found using whole seeds vs. ground was much easier to work with, and didn't result in much loss in final yield, if any.
Rue is such a pain in the ass to filter when you use ground seeds. Try whole seeds sometime, it's a huge time saver.
I have also found not much really difference in whole vs ground seeds; on the contrary, if you are worried do a couple of more boils on the seeds. Any way you see it, it is going to be much faster than trying to filter the ground seeds.
DMTripper said:Tattvamasi said:Yes, ive used lemon juice. I put 2-3 tablespoons of juice per half liter of water when boiling. I dont think it's absolutely nescesary, but the few times when I boiled my seeds I grond them up prior. I put them in a Ziploc bag, folded the bag to get all the air out so the bag was flat, then I took a hammer to the bag while laying it on concrete. Ground about 90% of the seeds that way.
tat
Didn't you get holes in the bag immediately? Did you roll it up or?
I've been grinding in a mortar and it's taking forever. Would like to have a coffee grinder but have none and don't even drink coffee![]()