StealthyBong
Rising Star
I find that looking through the forum theres almost a half and half of people saying IPA would be suitable but not as good as ethenol; and that it probably just wont work. That being said the main "tek" for soxhlets call for its use as a solvent; and most posts I was reading were from 10 years ago. If I tried pulling 50gs of mimosa with around 250ml 91% IPA for about 12 hours, would it be reasonable to assume a decent yield?