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Science paper Exploring Peganum harmala as a natural alternative to semaglutide: A novel approach to glucagon-like peptide-1 stimulation and insulin sensitization

Pure science papers to share and discuss.
While I don't have the proper background to evaluate the claims made in this paper, the potential metabolic effects of P. harmala extract are interesting. Given that it's popular to consume it in a regular basis, I think it may be interesting for some users.

Abstract

Glucagon-like peptide-1 (GLP-1) is a crucial incretin hormone that regulates glucose homeostasis by enhancing insulin secretion, suppressing glucagon release, and delaying gastric emptying. While synthetic GLP-1 receptor agonists such as semaglutide have demonstrated efficacy in managing type 2 diabetes mellitus and obesity, their high cost, limited accessibility, and adverse effects have limited their applicability, necessitating the search for alternative therapeutic strategies. Peganum harmala (harmal), a traditional medicinal plant, has gained attention for its bioactive alkaloids, harmine, and harmaline, which have been shown to modulate key molecular pathways involved in GLP-1 secretion and insulin sensitization. These alkaloids enhance Akt phosphorylation (pS473-Akt), facilitating glucose transporter type 4 translocation and glucose uptake, while concurrently activating the nuclear factor erythroid 2-related factor 2 pathway, leading to increased antioxidant defenses and reduced oxidative stress in pancreatic β-cells and enteroendocrine L-cells. Furthermore, P. harmala alleviates insulin resistance by suppressing IRS-1 serine phosphorylation (pS307- IRS-1) and improving phosphoinositide 3-kinase/Akt signaling, thereby optimizing insulin receptor sensitivity and metabolic homeostasis. Despite these promising pharmacological properties, the poor solubility and rapid metabolism of harmine and harmaline pose challenges to their clinical application. Nanotechnology-based drug delivery systems, including liposomal encapsulation and polymeric nanoparticles, offer a potential solution to enhance bioavailability, prolong systemic circulation, and enable targeted delivery to GLP-1-secreting cells. This paper delves into the molecular mechanisms by which P. harmala stimulates GLP-1 secretion and improves insulin sensitivity, compares its effects with semaglutide, and highlights the potential role of nanotechnology in optimizing its therapeutic applications. By integrating traditional medicine with modern pharmaceutical advancements, P. harmala represents a promising, cost-effective, and sustainable approach to metabolic disorder management, warranting further investigation through pre-clinical and clinical studies.
 

Attachments

  • manuscript_imo04680.pdf
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GLP-1 secretion increased or not, which is quite interesting, it mixes up the active ingredient P. harmala with the harmala alkaloids, so it gets messy. To get this going do we eat the seeds raw, tea, alcohol tincture, boof? Sure it's a review with a future application proposal... of nanoteching harmala freebase?
 
a future application proposal... of nanoteching harmala freebase
It kind of looks like they just wanted to add the "nanotechnology" buzzword to it, because there's nothing specific about what they even really mean.

By the way, looking more into it, the journal seems to be quite dubious: https://www.researchgate.net/post/Is_AccScience_Publishing_a_reputable_publishing_house So it would make sense that they want to add buzzwords without much substance.

I found it on Google Scholar. Should have checked the journal before posting. However, I still think the effects that it mentions are interesting. I will check the cited articles (at least some of them seem to be from better journals) and see what I find. That will probably clarify what applies to a full P. harmala extract and what does to the harmala alkaloids.
 
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