So I have a hard time following cielo as is and always end up with goo. I may reattempt once more simply adding 2-3x salt brine washes which seem to dry my ethyl acetate. I attempted sodium carbonate drying but it didn't work.
So I've had success with making a tea, reducing to 100-200ml and pulling from that. HOWEVER I get emulsion like CRAZY which adds a lot of extra time and processing to break it.
Reading old posts someone mentioned that pectin is likely the reason for emulsions so I was wondering if someone has a good understanding of this and if pectin enzyme might fix this issue?
I may try it myself in the future but would like some insight
So I've had success with making a tea, reducing to 100-200ml and pulling from that. HOWEVER I get emulsion like CRAZY which adds a lot of extra time and processing to break it.
Reading old posts someone mentioned that pectin is likely the reason for emulsions so I was wondering if someone has a good understanding of this and if pectin enzyme might fix this issue?
I may try it myself in the future but would like some insight