C crakkbakk Rising Star May 7, 2009 #1 In the first guide of the acid base, it says to use 1lb mhrb to 3.5 quarts water to 1 pint vinegar. If I only had gallon sized containers, what ratio should I use?
In the first guide of the acid base, it says to use 1lb mhrb to 3.5 quarts water to 1 pint vinegar. If I only had gallon sized containers, what ratio should I use?
soulfood Rising Star Senior Member OG Pioneer Senior member May 7, 2009 #2 crakkbakk said: In the first guide of the acid base, it says to use 1lb mhrb to 3.5 quarts water to 1 pint vinegar. If I only had gallon sized containers, what ratio should I use? Click to expand... I think running a whole pound through in one go is a lot of effort and risky.
crakkbakk said: In the first guide of the acid base, it says to use 1lb mhrb to 3.5 quarts water to 1 pint vinegar. If I only had gallon sized containers, what ratio should I use? Click to expand... I think running a whole pound through in one go is a lot of effort and risky.
smokeydaze Dragunov Mylshka Teapot May 10, 2009 #3 If you look at The DMT Handbook you'll notice 4.5 pounds per cook is used. Ideally I would of thought a STB would be more suitable and easier when using MHRB..
If you look at The DMT Handbook you'll notice 4.5 pounds per cook is used. Ideally I would of thought a STB would be more suitable and easier when using MHRB..