FastFourierT
John Smith
SWIMs gramma is in the process of deshelling baked cebil seeds.
She packed a medium sized bowl and held it for over 20 seconds. She reports a tasty flavor and almost an immediate knock out effects with slight nausia(not too unpleasant) for about 20 minutes followed by very nice sleepy couch lock effect for over half an hour after that.
A bowl of husks mixed with Caapi leaves(larger by volume with approx same amount of husks) produced milder effects.
The seeds are a pricey batch from a canadian vendor described as:
"Our Cebil is high quality, freshly and sustainably harvested in Brazil. It’s Organic and not treated with any chemical. It’s harvested with great care, respect and love for nature. It’s quickly dried in the shade and wind for a few days and then seal-packed for best conservation and to keep a high quality product. Our Cebil is higher quality because it’s freshly harvested and harvested during the right timing."
She wonders if theres strong content of bufo in these husks or if these are mostly unwanted toxins ?
She packed a medium sized bowl and held it for over 20 seconds. She reports a tasty flavor and almost an immediate knock out effects with slight nausia(not too unpleasant) for about 20 minutes followed by very nice sleepy couch lock effect for over half an hour after that.
A bowl of husks mixed with Caapi leaves(larger by volume with approx same amount of husks) produced milder effects.
The seeds are a pricey batch from a canadian vendor described as:
"Our Cebil is high quality, freshly and sustainably harvested in Brazil. It’s Organic and not treated with any chemical. It’s harvested with great care, respect and love for nature. It’s quickly dried in the shade and wind for a few days and then seal-packed for best conservation and to keep a high quality product. Our Cebil is higher quality because it’s freshly harvested and harvested during the right timing."
She wonders if theres strong content of bufo in these husks or if these are mostly unwanted toxins ?