roninsina
Rising Star
Tony6Strings said:Sure. My 1/2 pint jars are set up according to pf Tek, these are the same jars from the first post in this thread. Just some holes in the lids. Some have four, most have two. Mostly I've used these for making cakes. When used for grain, I've covered the lids with foil after inoculation. Or, like in this pic, place them all in their own sterilite.
The glass jars are from Ragu alfredo sauce. The other jar contained peanutbutter. I made holes, slightly bigger than what I did for the smaller jars. Stuffed them with polyfill. Lids are removed to inoculate.
Then I read a TCs thread about unmodded lids for grain jars, so I'm trying that now, seems working fine, I think this is the way I will go. Our favorite jam comes in quart glass jars with metal lids, going to put together a set of these and a set of the 16 oz Ragu. I love to reuse things I would have otherwise thrown away.
The corner of this tub, I didn't effectively mix up the shredded cake and coir, so this corner was a bubble of coir. I noticed after I had made the tub. It is now pinning like crazy.
Thank you Tony! I’m hoping to have time over the winter to start growing too. I think your success here is inspiration enough. Your thorough documentation and the more experienced group participation in the thread is really helpful.