dreamingstill
Rising Star
Hi all,
I have some older acrb that's been sitting in a mason jar for probably 8-9 months. When it was fresh I was greeted with a healthy goo upon extraction and didn't exactly get many crystals even after cleaning it up a bit.
I was wondering - would this be viable for ayahuasca? I've made the brew twice now but used MHRB, honestly I regret it since that's harder to come by and is better in my mind for extracting DMT. The yield wasn't very high all things considered with this ACRB in particular and was roughly .6-.7%
Anyway, my plan is to take a light dose of ayahuasca (thinking either 3g of rue seeds or 10-15g of caapi leaves) and 4-6g of the root bark then taking 3/4 of a tab of clean acid, so roughly 85ug if the potency is what I was told.
I'm not looking for an ego-shattering trip which is why I want to keep things relatively low, also I have little experience with mixing ayahuasca with anything but feel like LSD would be the best way to go since it's my preferred psychedelic.
I'm really interested in the effects of LSD and MAOi after reading dragon-n's post about caapi and LSD, but it seems like him adding more to the mix made things bumpy if I read it right. I've smoked changa while under the effects of 400ug of LSD and found it very profound yet comfortably beautiful.
On to the questions
Would it be gross to do a dry run of the rue/caapi and ACRB? I have a pretty strong stomach, so part of me thinks making the brew might not be totally necessary if I'm taking a low-ish dose. I'll likely take even less (3g rue or 8-10g caapi and only 3-4g acrb) if I go this route
Which would be the preferred choice between rue seeds and caapi leaf? I'm going to add lemon to it since I hear that helps with nausea/taste.
Does ACRB "deteriorate" over time? Or does the DMT that's present just oxidise? If it does, would that effect an ayahuasca brew? I'm really not sure how much I should add because of this, I don't want to go too light to where I'm only experiencing the effects of lsd/MAOi but would also like to avoid taking too much since I'm taking LSD as well.
Finally, timing - what should the timing be for this? Currently I'm planning on - take the caapi/rue, wait 30-45min, then take the LSD/ACRB at the same time. It seems pretty standard for plain ayahuasca, but the LSD is another variable.
I'm very excited to try this combination. I haven't been able to find very much online about it so I also plan on documenting this and posting about it once I'm reintegrated.
Any and all recommendations/tips are welcome
I have some older acrb that's been sitting in a mason jar for probably 8-9 months. When it was fresh I was greeted with a healthy goo upon extraction and didn't exactly get many crystals even after cleaning it up a bit.
I was wondering - would this be viable for ayahuasca? I've made the brew twice now but used MHRB, honestly I regret it since that's harder to come by and is better in my mind for extracting DMT. The yield wasn't very high all things considered with this ACRB in particular and was roughly .6-.7%
Anyway, my plan is to take a light dose of ayahuasca (thinking either 3g of rue seeds or 10-15g of caapi leaves) and 4-6g of the root bark then taking 3/4 of a tab of clean acid, so roughly 85ug if the potency is what I was told.
I'm not looking for an ego-shattering trip which is why I want to keep things relatively low, also I have little experience with mixing ayahuasca with anything but feel like LSD would be the best way to go since it's my preferred psychedelic.
I'm really interested in the effects of LSD and MAOi after reading dragon-n's post about caapi and LSD, but it seems like him adding more to the mix made things bumpy if I read it right. I've smoked changa while under the effects of 400ug of LSD and found it very profound yet comfortably beautiful.
On to the questions
Would it be gross to do a dry run of the rue/caapi and ACRB? I have a pretty strong stomach, so part of me thinks making the brew might not be totally necessary if I'm taking a low-ish dose. I'll likely take even less (3g rue or 8-10g caapi and only 3-4g acrb) if I go this route
Which would be the preferred choice between rue seeds and caapi leaf? I'm going to add lemon to it since I hear that helps with nausea/taste.
Does ACRB "deteriorate" over time? Or does the DMT that's present just oxidise? If it does, would that effect an ayahuasca brew? I'm really not sure how much I should add because of this, I don't want to go too light to where I'm only experiencing the effects of lsd/MAOi but would also like to avoid taking too much since I'm taking LSD as well.
Finally, timing - what should the timing be for this? Currently I'm planning on - take the caapi/rue, wait 30-45min, then take the LSD/ACRB at the same time. It seems pretty standard for plain ayahuasca, but the LSD is another variable.
I'm very excited to try this combination. I haven't been able to find very much online about it so I also plan on documenting this and posting about it once I'm reintegrated.
Any and all recommendations/tips are welcome