brokedownpalace10
Established member
What if one consumed unground Rue seeds? What if one made a tea from unground Rue seeds? It seems that surely the latter would work. That the water would penetrate the tiny seeds and extract the alks.
As the OP came to the conclusion, making a tea is the way to go as it gets rid of excess seed material and possible toxins that can cause stomach upset. Grounding up the seeds will just allow for more harmalas to be released when you boil. It doesn't have to be to a very fine powder, you will get some powdering as well as just crushed up seeds.What if one consumed unground Rue seeds? What if one made a tea from unground Rue seeds? It seems that surely the latter would work. That the water would penetrate the tiny seeds and extract the alks.
My first experience with 'ayahuasca' was just 1.4g MHRB in capsule consumed after 2g SR in a capsule. Obviously not all guts are equal, because I would never do this again or recommend it to anyone.
For me, it induced very disagreeable sensations in my stomach that were distinctly different from the acceptable and to be expected nausea/purging that comes with 'ayahuasca'. Digesting pure bark felt distinctly 'not ok' and 'unhealthy' and somehow 'heavy'. These sensations passed and I ended up having a good experience, but in retrospect I am glad that I did not consume more bark.
If anyone wants to try this recipe, definitely start low to see how well your stomach can handle it. Also, the pure MHRB was obviously the culprit, as I consume grinded SR seeds quite often and never have any of the sensations described above.
The "ayahusca sandwich" method worked for me and my stomach was fine. It was made with highest quality organic spelt bread, similarly good chocolate spread, powdered rue and powdered MHRB.What if one consumed unground Rue seeds? What if one made a tea from unground Rue seeds? It seems that surely the latter would work. That the water would penetrate the tiny seeds and extract the alks.