ayahuasca recipe

Hi everyon,e question is in the title! I use mimosa hostilis, brew 3hours each. 1 and 2nd batch after 2 filtration (coffee paper filter + coton) : Third one... after 2 filtration, same method, same plants etc thanks for the help!

Hi, I read/saw the visualizer basic on making Ayahuasca. I was wondering if this method as mentioned actually works: Caapi leaves (say 50gr) boil 3x3 hours and reduce. In the reduction phase, just add ~50-100mg of DMT crystals (ie from A/B tek) and then that's it. Is that correct? I am...

After trying yellow ayahuasca multiple times, I recently had a conversation with a shaman about the difference between yellow, cielo, red, and black ayahuasca. Black was clearly the craziest one. Yellow was the entry one. Red was the middle one. Cielo was similar to Yellow. From there, I...

I have tripped with LSD and shrooms many times, this will be my first with Aya. I ordered 100g of black cappi, and 50g of chali. I have done much research on how to brew for tea, and this is the ratio Im thinking of going by. 50g of cappi, and 17g of chali. Layer cappi and chali in...

Good evening everyone, I was wondering if anyone knew of a way to "dip" mushrooms in ayahuasca? My last experience with a facilitator was with mushrooms in a powdered form, and he said that they had been dipped in ayahuasca and then turned into the powder that was put into a drink. The effects...

Nothing like a little mystic brew on an aussie afternoon The Premise Ginger aids digestion and alleviates nausea (thanks to gingerol, shogaol and other bioactive compounds). Its anti-nausea properties are so strong its been used to alleviate chemotherapy-induced nausea. Bundaberg Ginger Beer...