This is what my solvent looks like at the moment, I've removed what looked like a few water bubbles. What should my next step be should I let some of my solvent evaporate should I fridge chill or freeze also how long should I be doing these next vital steps
If the solvent was saturated, 8 hours would do the trick. I still think you should do a mini A/B to reduce the solvent volume. It would also have the adventage of separating out some possible plant fats, which may be inhibiting freeze precipitation.
This is what my solvent looks like at the moment, I've removed what looked like a few water bubbles. What should my next step be should I let some of my solvent evaporate should I fridge chill or freeze also how long should I be doing these next vital steps
What temperature is that at? Fridge temperature? You need to be more specific about what the situation is at any given stage. There seems to be the beginnings of something crystallising in there, but evaporating the solvent won't get rid of plant fats. This is why the extraction would specifically benefit from a mini A/B. The plant fats would get left behind in the original naphtha, increasing the likelihood of a successful freeze precip from fresh naphtha.
Currently working on reducing the solvent levels to create a more concentrated solution i will also do a mini a/b like you've previously mentioned what was your method again
Also I apologise for being such a pain. I'm so close to the finish line and it's been a hell of a roller coaster to get to this stage it's one massive learning curve for me
a liquid/liquid mini A/B - pull from the (presumably) naphtha into some diluted vinegar, add base to the vinegar extract and pull again but with a smaller amount of naphtha.
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