I’ve lately become much more interested in caapi: preparation of a traditional brew, extraction of alkaloids, and (soon) comparison of different types of caapi. A little bit of research has shown that the alkaloid content of caapi is highly variable.
---- This source, Three Beta-Carboline Containing Plants (Gracie and Zarkov), reports 0.1% alkaloids.
---- Wikipedia reports alkaloid content ranging from 0.11-0.83%.
---- My own extractions from black caapi have yielded about 1.5-2.2% alkaloids.
If we assume a typical alkaloid dose (for ayahuasca) is about 250mg, this means the amount of vine that must be consumed can range from a low of 11g to a high of 250g!!! Does caapi alkaloid content actually vary that much? If so, how does one determine an effective yet not excessive dose?
---- This source, Three Beta-Carboline Containing Plants (Gracie and Zarkov), reports 0.1% alkaloids.
---- Wikipedia reports alkaloid content ranging from 0.11-0.83%.
---- My own extractions from black caapi have yielded about 1.5-2.2% alkaloids.
If we assume a typical alkaloid dose (for ayahuasca) is about 250mg, this means the amount of vine that must be consumed can range from a low of 11g to a high of 250g!!! Does caapi alkaloid content actually vary that much? If so, how does one determine an effective yet not excessive dose?