Waterdrop911
Rising Star
Please help with the following query
I see most people use caapi leaf 10X for their changa blends. However I am unable to get the leaf in my country. I can only get the vine.
Planning on making Palmers original changa recipe. Do I use the finely shredded caapi vine directly or would an extraction be better?
In case of extraction i would use Pictorial Guide to Caapi Vine Alkaloid Extraction for extracting alkaloids.
After following this extraction, how much of this extracted alkaloids shall i use in my Changa blend? My math aint mathing confidently.
Please help
I see most people use caapi leaf 10X for their changa blends. However I am unable to get the leaf in my country. I can only get the vine.
Planning on making Palmers original changa recipe. Do I use the finely shredded caapi vine directly or would an extraction be better?
In case of extraction i would use Pictorial Guide to Caapi Vine Alkaloid Extraction for extracting alkaloids.
After following this extraction, how much of this extracted alkaloids shall i use in my Changa blend? My math aint mathing confidently.
Please help