Got some herbs.. but don't know how to mix :S Please help

[Starky]

Hello! I'm new in the forum and in the changa-mixing world, so excuse me if i do something bad :S and excuse my english also...

Well, I've got that:

Clavo Huasca powder (50 gram)
Banisteriopsis caapi, red vine powder (100 grams)
Anadenanthera colubrina "Yopi" seeds (10 grams)
Virola theidora (red virola) bark shredded (50 gram)
Peganum harmala seeds (25 grams)
Mimosa hostilis root bark POWDERED (50 grams)


And I'd like to make a smoking blend with all this, can you help me please? :S

 

[higgins]

Welcome to the nexus starky.
From your original post it seems you have not yet extracted DMT freebase from your mimosa hostillis, you must first do this to make changa.

FAQ - DMT Frequently Asked Questions and Troubleshooting Guide - DMT-Nexus Wiki

wiki.dmt-nexus.me

A Guide to DMT Enhanced Leaf (Changa) - Changa - Welcome to the DMT-Nexus

This is a good guide it has a brief explanation of how to prepare changa at the bottom of the first post.It also has a list of common herbs and effect when mixed into changa.

I am sure one of my more experienced journeyers can advise you more on the changa blending side of things .
enjoy

 

[Starky]

Oh thanks man!!
nope, i've never extracted dmt, but i'm an adventurer, let's cook hahahaha
Well, i can only extract dmt from mimosa? there are lot of herbs with dmt, why only mimosa?
Thanks for the help!

 

[Parshvik Chintan]

Oh thanks man!!
nope, i've never extracted dmt, but i'm an adventurer, let's cook hahahaha
Well, i can only extract dmt from mimosa? there are lot of herbs with dmt, why only mimosa?
Thanks for the help!

well mimosa has a high concentration of relatively pure DMT, so it is preferred.

but the extraction methods described on this site will extract the alkaloids (any alkaloids) from basically any kind of plant matter available - only difference being some plants need a de-fat step.

personally i would extract the caapi and rue as well (there are different teks for harmala extraction on the WIKI, or you can use the same tek you did for DMT), you can can save a couple grams of caapi to add in to the changa mix.


also, i would leave the cebil seeds out of the changa mix (due to the high level of body load), but that is just me.

 

[Starky]

Oh thanks man!!
nope, i've never extracted dmt, but i'm an adventurer, let's cook hahahaha
Well, i can only extract dmt from mimosa? there are lot of herbs with dmt, why only mimosa?
Thanks for the help!

well mimosa has a high concentration of relatively pure DMT, so it is preferred.

but the extraction methods described on this site will extract the alkaloids (any alkaloids) from basically any kind of plant matter available - only difference being some plants need a de-fat step.

personally i would extract the caapi and rue as well (there are different teks for harmala extraction on the WIKI, or you can use the same tek you did for DMT), you can can save a couple grams of caapi to add in to the changa mix.


also, i would leave the cebil seeds out of the changa mix (due to the high level of body load), but that is just me.

What do u mean with rue? the harmala seeds? and why do i need the harmala extraction for my changa? what is this and what it does? srry for the huge amount of questions :S

im gonna use this tek for extract the dmt (it's on spanish)

http://www.plantasagrada.com/extraccion-de-cristales-dmt/extraccion-sencilla-de-dmt/

if somebody can tell me if it's a correct way i'd be rlly gratefull!


Another question... i've got the vine powder of caapi! can i extract the mao from here? and how should i do it? :S im kinda newbie and i dont understand at all most of the posts because of its "technical" words :S

Thanks you for you help guys!!