So I did some reading and watching to understand the process of dmt extraction i still dont fully understand everthing but from what I have learnt I put this tek togther now since im a newbie I dont know if its fully correct and a solid viable method, here it is, refined version:
Materials Needed
- Acacia Bark: 250 grams (shredded and powdered)
- Distilled Water: 500 mL
- Lye (Sodium Hydroxide): 100 grams
- Shellite: 250 mL (or another suitable non-polar solvent but in this case im stuck with shellite)
- Sea Salt: About 50 grams (optional, for purification)
- Mason Jar: Large enough to hold the mixture
- Pan with Water: For the water bath
- Fume Extractor: To ensure good ventilation
- Glass Turkey Baster: For layer separation
- Coffee Filter or Fine Mesh Strainer: For filtering
- Safety Equipment: Gloves, goggles,
Step-by-Step Procedure
1. Preparation:
- Ensure your workspace is clean and well-ventilated.
- Wear gloves and safety goggles.
- Fill a pan with water and place it on the stove, set to a temperature of 40°C.
2. Set Up the Water Bath:
- Place the mason jar in the pan of water. Make sure the water level is sufficient to provide consistent heating.
3. Basification:
- In the mason jar, add 500 mL of distilled water.
- Add 250g of powderded acia bark to the distilled water in the mason jar.
- Stir gently
4. Add the lye & salt:
- In the mason jar, Carefully dissolve 100 grams of lye into the soup in the mason jar.
- Stir gently to mix thoroughly.
-then add 50g of pure sea salt to the soup and stir thoughly.
5. Extraction:
- Add 250 mL of Shellite to the jar. Seal the jar tightly.
- Mix the contents vigorously for about 2 minutes.
- Let the mixture sit for 2 hours, stirring every 20 minutes to maximize extraction.
6. Separation:
- After the 2 hours, carefully remove the jar from the water bath and let it sit undisturbed for an additional 2 hours to allow for clear separation of layers.
- After the separation period, you should see two distinct layers: the upper layer (shellite with DMT) and the lower aqueous layer.
7. Transfer the Shellite:
- Using a glass turkey baster, carefully extract the upper shellite layer and transfer it to a shallow dish or tray with a lid.
8. Freezing:
- place the dish/tray with lid in the freezer for at least 1 night.
9. Evaporation:
- In the morning, check for crystal formation.
-Next remove the tray and pour any shellite into a seprate jar so it can be reused, then Place the tray in a well-ventilated area to allow the Shellite to evaporate completely. This may take several hours or overnight or till no chemical smell is present.
10. Final Processing:
- Filter out any remaining impurities using a coffee filter or fine mesh strainer if needed.
11. Storage:
- Once fully evaporated, store the dry DMT in a cool, dry place away from light and moisture.
12. Reuse (optional)
-shellite can be re added to the soup in the jar to allow multiple pulls.
Materials Needed
- Acacia Bark: 250 grams (shredded and powdered)
- Distilled Water: 500 mL
- Lye (Sodium Hydroxide): 100 grams
- Shellite: 250 mL (or another suitable non-polar solvent but in this case im stuck with shellite)
- Sea Salt: About 50 grams (optional, for purification)
- Mason Jar: Large enough to hold the mixture
- Pan with Water: For the water bath
- Fume Extractor: To ensure good ventilation
- Glass Turkey Baster: For layer separation
- Coffee Filter or Fine Mesh Strainer: For filtering
- Safety Equipment: Gloves, goggles,
Step-by-Step Procedure
1. Preparation:
- Ensure your workspace is clean and well-ventilated.
- Wear gloves and safety goggles.
- Fill a pan with water and place it on the stove, set to a temperature of 40°C.
2. Set Up the Water Bath:
- Place the mason jar in the pan of water. Make sure the water level is sufficient to provide consistent heating.
3. Basification:
- In the mason jar, add 500 mL of distilled water.
- Add 250g of powderded acia bark to the distilled water in the mason jar.
- Stir gently
4. Add the lye & salt:
- In the mason jar, Carefully dissolve 100 grams of lye into the soup in the mason jar.
- Stir gently to mix thoroughly.
-then add 50g of pure sea salt to the soup and stir thoughly.
5. Extraction:
- Add 250 mL of Shellite to the jar. Seal the jar tightly.
- Mix the contents vigorously for about 2 minutes.
- Let the mixture sit for 2 hours, stirring every 20 minutes to maximize extraction.
6. Separation:
- After the 2 hours, carefully remove the jar from the water bath and let it sit undisturbed for an additional 2 hours to allow for clear separation of layers.
- After the separation period, you should see two distinct layers: the upper layer (shellite with DMT) and the lower aqueous layer.
7. Transfer the Shellite:
- Using a glass turkey baster, carefully extract the upper shellite layer and transfer it to a shallow dish or tray with a lid.
8. Freezing:
- place the dish/tray with lid in the freezer for at least 1 night.
9. Evaporation:
- In the morning, check for crystal formation.
-Next remove the tray and pour any shellite into a seprate jar so it can be reused, then Place the tray in a well-ventilated area to allow the Shellite to evaporate completely. This may take several hours or overnight or till no chemical smell is present.
10. Final Processing:
- Filter out any remaining impurities using a coffee filter or fine mesh strainer if needed.
11. Storage:
- Once fully evaporated, store the dry DMT in a cool, dry place away from light and moisture.
12. Reuse (optional)
-shellite can be re added to the soup in the jar to allow multiple pulls.
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