2 kilos mhrb soaked and filtered with ~6.5 gallons of acetic acid solution over the course of ~18 hours.
Extract was collected in a 7.5 gallon bottle and basified to 12.5 with sodium hydroxide.
Multpile pulls of naphtha, freeze precipitated, yielded 5 even grams of spice.
Could the 1 inch emulsion layer yield more spice? Was some possibly missed?
Extract was collected in a 7.5 gallon bottle and basified to 12.5 with sodium hydroxide.
Multpile pulls of naphtha, freeze precipitated, yielded 5 even grams of spice.
Could the 1 inch emulsion layer yield more spice? Was some possibly missed?