Tripburger
Rising Star
So.. SWIM was doing a 500g MHRB A/B extraction using shaggy's tek. Apparently the 1 gal Carlo Rossi wine jug had taken some heat stress in previous extractions. After filling with the hot lye water and bark water, suddenly heard ...crack. rushed to the crockpot as the bottom of the glass jug cracked out and spilled a gallon of lye/bark water into the pot / everywhere..
Is there a better stronger pyrex container SWIM should be using? SWIM's advice to anyone using that technique to change out the wine jug every 2-3 extractions. The one in use had gone through several.. Anyways, super lame. Thought people should know..
Is there a better stronger pyrex container SWIM should be using? SWIM's advice to anyone using that technique to change out the wine jug every 2-3 extractions. The one in use had gone through several.. Anyways, super lame. Thought people should know..
