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Making Sodium Carbonate easier to work with

Migrated topic.
Found that clumping occured when adding sodium carbonate to vinegar if it poured in to fast and this clumps were rock hard. So, mixing it ahead with water until it becomes a paste stops that from happening even when adding a large amount.

Thought this trick might make things go a little smoother for you all and I didn't see it posted before.

Cheers.
 
I didn't measure. I filled a pint jar with about 200ml of water and mixes the sodium carbonate in slowly and it expands and becomes pasty. Sorry, for not being exact, but it really isn't an hard to get there
 
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