I'm planning for my (first) 100g MHRB extraction and getting everything together so i can get started as soon as my bark gets here in a few days. I read in the Poor Man's Tek thread that you can convert baking soda to sodium carbonate by putting it in hot water and waiting until no more bubbles come out.
Sounds good, but does anyone have have any more knowledge to share with me on this technique? Specifically how hot does the water need to be? I'm currently in a dorm situation so I want to avoid using the oven in the kitchen for something that could possibly be viewed as suspicious like just straight up heating baking soda, which is how I did it for my phalaris extraction. I'm feeling that I might just make a saturated sodium carbonate solution and nuke that in my microwave or heat water in the microwave and then put baking soda in that. I would then pour that solution over my vinegar/bark.
I'm not actually using the Poor Mans Tek, I'm using naptha. But given the circumstances I feel like this would be a good method of freebasing all my little dmts after salting them.
Thanks
amor_fati said:It's already perfectly suited for it: Put the measured amount of baking soda in the pot to be used for the extraction, heat it until CO2 apparently stops bubbling through
Sounds good, but does anyone have have any more knowledge to share with me on this technique? Specifically how hot does the water need to be? I'm currently in a dorm situation so I want to avoid using the oven in the kitchen for something that could possibly be viewed as suspicious like just straight up heating baking soda, which is how I did it for my phalaris extraction. I'm feeling that I might just make a saturated sodium carbonate solution and nuke that in my microwave or heat water in the microwave and then put baking soda in that. I would then pour that solution over my vinegar/bark.
I'm not actually using the Poor Mans Tek, I'm using naptha. But given the circumstances I feel like this would be a good method of freebasing all my little dmts after salting them.
Thanks
). Though I hear Mrs. wages pickling lime is in almost any Wal-mart in the US, I was shocked when I found lime locally after searching about 2 dozen stores (in Vancouver) and I have made a point to ask at most stores I go to an not a single other store seems to carry it in my city.