pete666
Esteemed member
I decided to start this topic because I am at the beginning of my journey of growing mescaline cactuses. As many I would like to get the most potent specimen and clone it, so it would provide enough medicine to heal my soul.
The first obvious attempt is to buy many commercially available cuttings, root them, grow for year or two, take cut and extract to identify the best one. Then multiply to get an army of soldiers of the same qualities. It would be much better to acquire some potent cutting from someone experienced, who already went through this quest. But I don't know anyone, so I have to help myself. So I bought about 40 various 20-30cm cuttings which are currently being rooted. Subsequent strategy for multiplicaiton has been decided in this topic with kind help of Wakinyan.
But this topic is about different strategy, running in parallel. Again, the idea comes from Wakinyan. If I understand it correctly, hundreds of seeds are germinated and grafted onto peres. After some grow, the potency is tested by taste - the more bitter pieces are regrafted or rooted. The less bitter are either discarded or rooted and used as a rootstock.
This grafting technique can be seen here
Very nice topic with motivating pictures about this kind of grafting can be found here I suggest reading it all
Wakinyan's description of this technique can be found in this post
Before I begin with this project, I would like to optimize it, so I get the best results within reasonable time.
Question (1) is : Is it possible to detect any bitterness with week or two weeks old seedlings? Or is it too early? It would be nice if the first selection happened already here. I can imagine cutting them in half, checking the taste of the bottom part and grafting the top.
Because my climate zone is not allowing me to grow anything outside for 6 months in a year, I will have to setup indoor growing box. This will be just for growing peres and grafting of seedlings. I am planning to use 120cmx60cm shelves with 4x54W(T5) fluorescent lighting. I don't have an idea what would be the ideal height of one section. I can imagine there has to be the pot, peres and grafted seedling. And 3-5cm distance from the tubes. I am planning to graft in the autumn and have it running for half year. I don't have an idea, what would be maximum growth of the grafted cactus, which is important, so I won't run out of space. And I don't have an idea about pot size for peres.
Questions (2) : Is it better to have all peres plants in one container or is it better to have them separated? What is the ideal height of the container so there is an optimum root mass and there will be maximum of plants per m2? If it is better separated, what would be the optimal pot widht and for one peres plant?
Question (3) : What is the optimal peres height as a rootstock and what is the maximum grafted cactus growth, so I can figure the necessary height of one section?
I understand there might not be direct experience with indoor growing, but I would say some estimates based on outdoor experience could be done here.
The first obvious attempt is to buy many commercially available cuttings, root them, grow for year or two, take cut and extract to identify the best one. Then multiply to get an army of soldiers of the same qualities. It would be much better to acquire some potent cutting from someone experienced, who already went through this quest. But I don't know anyone, so I have to help myself. So I bought about 40 various 20-30cm cuttings which are currently being rooted. Subsequent strategy for multiplicaiton has been decided in this topic with kind help of Wakinyan.
But this topic is about different strategy, running in parallel. Again, the idea comes from Wakinyan. If I understand it correctly, hundreds of seeds are germinated and grafted onto peres. After some grow, the potency is tested by taste - the more bitter pieces are regrafted or rooted. The less bitter are either discarded or rooted and used as a rootstock.
This grafting technique can be seen here
Very nice topic with motivating pictures about this kind of grafting can be found here I suggest reading it all
Wakinyan's description of this technique can be found in this post
Before I begin with this project, I would like to optimize it, so I get the best results within reasonable time.
Question (1) is : Is it possible to detect any bitterness with week or two weeks old seedlings? Or is it too early? It would be nice if the first selection happened already here. I can imagine cutting them in half, checking the taste of the bottom part and grafting the top.
Because my climate zone is not allowing me to grow anything outside for 6 months in a year, I will have to setup indoor growing box. This will be just for growing peres and grafting of seedlings. I am planning to use 120cmx60cm shelves with 4x54W(T5) fluorescent lighting. I don't have an idea what would be the ideal height of one section. I can imagine there has to be the pot, peres and grafted seedling. And 3-5cm distance from the tubes. I am planning to graft in the autumn and have it running for half year. I don't have an idea, what would be maximum growth of the grafted cactus, which is important, so I won't run out of space. And I don't have an idea about pot size for peres.
Questions (2) : Is it better to have all peres plants in one container or is it better to have them separated? What is the ideal height of the container so there is an optimum root mass and there will be maximum of plants per m2? If it is better separated, what would be the optimal pot widht and for one peres plant?
Question (3) : What is the optimal peres height as a rootstock and what is the maximum grafted cactus growth, so I can figure the necessary height of one section?
I understand there might not be direct experience with indoor growing, but I would say some estimates based on outdoor experience could be done here.