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San Paapi tek question

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dascactus

Rising Star
I wanted to ask how is the caapi x5 flour made??


Recipe:
(Sorry amounts are not exact, this was made on the fly in a tent in the middle of the desert.)

~50 g of trichocereus chips
~10-12 g of caapi 5x flour

1. Boil cactus chips for ~ 1 hour, pour off water into separate container & save
2. Add moar water to chips and boil again for ~1 hour, pour off water into separate container & save
3. Add moar water to chips and boil again for ~1 hour, pour off water into separate container & save
4. Discard cactus chips after boiling 3 times.
5. Combine water from the all 3 boils into a pot and reduce as much as possible over low heat
6. Allow water to cook off leaving just a small amount of liquidy resin.
7. Let excess water evaporate off leaving a gooey mass.
8. Add caapi 5x flour to resin; mix, stir, and knead till it becomes no longer sticky and takes a solid consistency
9. Break off small pieces of "taffy", roll into balls, and swallow with water or some other liquid as desired.
10. Have fun!
 
It was a standardized extract of caapi bark that was briefly offered as a health supplement, really any powdered caapi should do, dosage should of course be adjusted accordingly. Also note this was T. peruvianus, averaging around 1% alkaloids, other cactus varieties can be much stronger.

These days I would advise against making a resin out of the cactus and stick with either just brewing the caapi and cactus into tea or taking them as extracts, because the resin is really hard on the digestive system.
 
awesome thank you very much for the information! I appreciate it a lot 😁

I might try them as a tea then per your recommendation thanks!
 
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