crexx21
charles
SWIM is using Marsofolds and while in the first cook in the crockpot, all of the root is finley chopped and settled to the bottom. But there is a small amount of material floating at the top the looks like powdered wood or very very small pieces of bark, with a small hand strainer I can skim it off the top, should I leave it and pour it off with the rest of the liquid and see if it settles overnight or should I strain it off the top?