Hi All,
I recently purchased some rue 20:1 extract and I'm trying to make a freebase out of it. I bought 20 grams and I've been reading through this forum looking for idea's on how to turn it into freebase but I'm getting a little confused since I purchased it halfway through the process. I put five grams in vinegar/water 50/50 last night and now I have a red murky mess.
I'm looking for some simple instructions with items that I have around my house. My tools are; white vinegar, baking soda, table salt, H2O, coffee strainer, lemon juice, 2 jars. Am I missing tools? Should I get a PH test?
For simplicity I will use 10 grams of my 20:1 extract.
1) What is my first mix (vinegar and water or something else)? What is the ratio of water to vinegar?
2) Then I decant (do I save the liquid?)
3) What do I make the next mixture with and what ratio? I've heard baking soda with some salt
4) Then water wash?
Any help would be appreciated!
Thanks!
I recently purchased some rue 20:1 extract and I'm trying to make a freebase out of it. I bought 20 grams and I've been reading through this forum looking for idea's on how to turn it into freebase but I'm getting a little confused since I purchased it halfway through the process. I put five grams in vinegar/water 50/50 last night and now I have a red murky mess.
I'm looking for some simple instructions with items that I have around my house. My tools are; white vinegar, baking soda, table salt, H2O, coffee strainer, lemon juice, 2 jars. Am I missing tools? Should I get a PH test?
For simplicity I will use 10 grams of my 20:1 extract.
1) What is my first mix (vinegar and water or something else)? What is the ratio of water to vinegar?
2) Then I decant (do I save the liquid?)
3) What do I make the next mixture with and what ratio? I've heard baking soda with some salt
4) Then water wash?
Any help would be appreciated!
Thanks!