FastFourierT
John Smith
- Merits
- 42
When brewing vines of these in aya admixtures, there are distinguishable difference between these, at least if White is compared to Black.
I was wondering if anyone was able to pick up these subtleties when the leaf is used in Changa ?
I was wondering if anyone was able to pick up these subtleties when the leaf is used in Changa ?