Napa strait to salt

[elftax]

I was wondering that if someone took the Napa containing dmt and instead of freezing or evaporated transferred it to some distilled water , brought the ph down. Then evaporated the water would they be left with dmt salt

 

[drpotato]

yeah but until crystalized that DMT isnt totally pure you know. so while you could do it with DMT in naptha, you shouldnt do it to your raw base pull. while crystalizing eventually you end up with a mix of solid and liquid, the solid is highly pure spice while the liquid contains most of the non-spice compounds and precipitation will favor DMT first.

To go straight to salt its better that you go with the FASA/FASI method, using acetone or isopropyl alcohol. fumaric acid is preffered but i think a couple others work for this method too.

not all salts are smokable, and not all acids can be seperated from the DMT salt, skewing your weight which might matter more with an MAOi taken orally.

 

[fartspray9000]

Lowering the pH with the 'wrong' acid (like HCl) can produce salts which are essentially impossible to crystallise [especially if you have to ask a question this basic...]

If attempting to salt fumarate from naphtha, 'spike' the naphtha with a bit of the same solvent that you're using for the fumaric. This helps to prevent the acid crashing out in the naphtha.