hello everyone, hope all is well
I will be going ahead with cybs tek with about 100g of MHRB instead of 50. i will just double the mixtures, that should be fine i hope. my question is, what is the ideal PH level of the mimosa soup before i mix in naphtha? some people have said to me it dosen't matter, but then i read other posts and people talk about the PH level. i would love to know what a good PH would be. also, i have these PH testing strips, these will work right?
thank you nexus.
I will be going ahead with cybs tek with about 100g of MHRB instead of 50. i will just double the mixtures, that should be fine i hope. my question is, what is the ideal PH level of the mimosa soup before i mix in naphtha? some people have said to me it dosen't matter, but then i read other posts and people talk about the PH level. i would love to know what a good PH would be. also, i have these PH testing strips, these will work right?
thank you nexus.
