Tried and true Aya recipe?

[JungleGhost]

Have access to:

Caapi
Chacruna
Chaliponga
Mimosa
Acacia
Syrian rue

But don't know how to prepare or what ratios are needed... Can anyone share a recipe that's a sure shot?

 

[the pen is blue]

Blend 3.5 grams of Syrian rue, dump into a pot of 2 cups of water. Bring it up to a simmer (pot lid on) and then allow to cool down (I add a spoonful of honey to aid with the rough taste). Drink all of the Syrian rue tea and wait 45 minutes. Eat 5 - 8 grams of acacia acuminata or mimosa (it's hard to eat raw but I find it to be ok by chewing and swallowing with water). Go and find somewhere comfortable and let the magic happen.

 

[JungleGhost]

I want a STRONG experience as ive yet to breakthrough on deemz. Anyone tell me if effects from mimosa vs acacia are any differnt?

 

[JungleGhost]

Thnk il go wth acacia but id like to brew it.

 

[the pen is blue]

I want a STRONG experience as ive yet to breakthrough on deemz. Anyone tell me if effects from mimosa vs acacia are any differnt?

10 grams was good, I saw a beautiful tunnel with the faces of all the ethnicities on earth. They were all smiling and happy and overjoyed that I was there

 

[JungleGhost]

Nice, nausea?

 

[the pen is blue]

Nice, nausea?

None

 

[Sakkadelic]

Don't eat raw bark! Make tea or if you've got crystals you can use those for a more controlled dosing.

Caapi
Chacruna
Chaliponga
Traditional ayahuasca ingredients


Mimosa
Acacia
Syrian rue
Ayahuasca analogs with their own personality/spirit

 

[JungleGhost]

Im thnking tea.
Can you describe the traits? Which are u more fond of?