Hi all, it's a few months since my first attempt at extracting. Pretty disappointing results first time around, but I figured I was doing something wrong. I changed some things in the Q21Q21 tek according to some acacia research I did.
2nd attempt is a whole lot better once I did the 1st pull this time. 1st attempt months ago the naphtha wasn't very cloudy before putting in freezer, but the 2nd, oh boy its cloudy as hell at room temp.
So I guess I'll get to the question now. I got the first pull in a jar now that is about 50ml of naphtha and I was wondering is it easy to scrape out of a small jar or pour it into a baking dish? I tried a baking dish on my 1st attempt but 50ml seems so spread out to be as concentrated as it is in a small jar. Or should I just save all the pulls and evap a little then put in the baking dish. I'd like to hear your preferences and why you would do it that way.
2nd attempt is a whole lot better once I did the 1st pull this time. 1st attempt months ago the naphtha wasn't very cloudy before putting in freezer, but the 2nd, oh boy its cloudy as hell at room temp.
So I guess I'll get to the question now. I got the first pull in a jar now that is about 50ml of naphtha and I was wondering is it easy to scrape out of a small jar or pour it into a baking dish? I tried a baking dish on my 1st attempt but 50ml seems so spread out to be as concentrated as it is in a small jar. Or should I just save all the pulls and evap a little then put in the baking dish. I'd like to hear your preferences and why you would do it that way.