Last night i brewed the rest of my mimosa (app. 30g) in a crock pot for 3 hours and strained it, thinking that using a lot of water and a splash of vinegar and stirring once in a while would get most of the alkaloids out in 3 hours. Although after i threw the pulp away i started thinking that maybe it has to boil cause pretty much every recipe i've seen on the internet has it boil. Although apparently a CWE works but doesn't get as much out, so i was thinking that maybe dmt is more soluble in water as the acidity and the heat rises, so i should be good since the crock pot heated it to near boiling as that is a good amount of heat, and i put vinegar in it to acidify it. Am i correct in this thinking?