psilocybin
Rising Star
- Merits
- 87
Any questions or problems you may run into during an extraction can be asked to get other members input in this thread.
I just dont want to mess this up 

Parshvik Chintan said:at this point i would let it sit for a couple days in a high place, should be dry by the time you are ready to pull w/ the solvent, or if you are impatient, you can use a fan or an oven on low temp with the door cracked.
but the consistency really doesn't matter all that much, IME
I have it in a glass container, dose it need to be sealed or can it be open top?sealed would hardly let the moisture out (i would assume) the only thing an open top would do would dry it out, which is what you are trying to do. unless you want to wait say 7 days to do your first pull, and its mostly fully dried in 2, then you could put the lid on for the last 5 days, but this is just common sense.Cosmic_Reality said:Okay great!I have it in a glass container, dose it need to be sealed or can it be open top?
AluminumFoilRobots said:The TEK calls for 3:4 ratio of lime:bark, but I usually use 1:1. I feel it works a bit faster and more thoroughly. The consistency isn't supposed to be totally dry I don't think... crumby is just supposed to be more dry. The difference there is solvent-loss, with the wet consistency losing around 50% naphtha for me and crumbly being closer to 20-30%. This isn't too big of an issue with naphtha (although it adds up), but if using limonene then crumbly is the way to go (though that is still lots of $$ to be losing to a TEK).
I let the basification stage go 24 hours, mixing every few hours. This is to ensure that I get the most Spice with fewer pulls. If I let it go this long I get close to half the Spice in one pull.

Parshvik Chintan said:sealed would hardly let the moisture out (i would assume) the only thing an open top would do would dry it out, which is what you are trying to do. unless you want to wait say 7 days to do your first pull, and its mostly fully dried in 2, then you could put the lid on for the last 5 days, but this is just common sense.Cosmic_Reality said:Okay great!I have it in a glass container, dose it need to be sealed or can it be open top?
also i believe you should have posted this in the "general extractions help" subforum..
Can the mods move it there???ntwhtyouknw said:The beauty of not letting it dry out completely is that you will be able to poor ever so gently from your glass container to your precipitation vessel without any bark traveling along. If it gets totally dry you can bet that the mimosa crumbs will be in the jar. With the right consistency there's no need to poor through a filter to avoid mimosa chunks being in your product, and you'll save solvent in the long run, dry mimosa drinks all the naptha.
while this is true, filtration is easy to do (funnel + cotton ball) and some people prefer it to solvent loss. however, i do tend to let it be a little more wet than the tek calls for so it isn't completely dry (after sitting for a few days, i normally wait a week for my first pull) for this reason.ntwhtyouknw said:The beauty of not letting it dry out completely is that you will be able to poor ever so gently from your glass container to your precipitation vessel without any bark traveling along. If it gets totally dry you can bet that the mimosa crumbs will be in the jar. With the right consistency there's no need to poor through a filter to avoid mimosa chunks being in your product, and you'll save solvent in the long run, dry mimosa drinks all the naptha.
Parshvik Chintan said:while this is true, filtration is easy to do (funnel + cotton ball) and some people prefer it to solvent loss. however, i do tend to let it be a little more wet than the tek calls for so it isn't completely dry (after sitting for a few days, i normally wait a week for my first pull) for this reason.ntwhtyouknw said:The beauty of not letting it dry out completely is that you will be able to poor ever so gently from your glass container to your precipitation vessel without any bark traveling along. If it gets totally dry you can bet that the mimosa crumbs will be in the jar. With the right consistency there's no need to poor through a filter to avoid mimosa chunks being in your product, and you'll save solvent in the long run, dry mimosa drinks all the naptha.

AluminumFoilRobots said:the lime and bark need to be totally mixed together. When you pour in the solvent, you want it to come into contact with the maximum amount of bark as possible.
As ntwhtyouknw mentioned, totally dry bark will soak up almost all the naphtha. Its better a little wet, even when crumbly.
The first few times you do this TEK it can seem a little complicated, but after a few runthroughs it comes together that its as easy as baking a cake! Don't stress friend!
Are you guys really waiting a week for the first pull?? Why? I do ALL pulls at 5-10 minutes, and the first almost always pulls at least half the total content (my yields are always around 1.1%). What is the reason for the long pull? Or do you mean waiting a week for the basification? Srry, I'm just confused!
just bear with me)**:thumb_up: 
actually the whole time i was preforming my first, i was surprised everything seemed so easy.AluminumFoilRobots said:The first few times you do this TEK it can seem a little complicated, but after a few runthroughs it comes together that its as easy as baking a cake! Don't stress friend!

Cosmic_Reality said:If I had to take a guess as to why Its not filtering through the (coffee filters/cotton balls/ napkins) I would say that it needs to be more watery. What do you guys think?????
Its making me frustrated![]()